About this blog

My mother was a great cook. My father loved to eat.
I am the Man from Pawtucket and this is my story. Here you will find a collection of observations, from Central Falls to Central Park, from Pawtucket to Paris, about Eating Well. Bon Appetit.

Sunday, October 18, 2009

Schnitzel Haus in Brooklyn

October 17, 2009

After a very physical soccer match against the Chernomorets Black Sea at Dyker Beach, we decided to try out the Schnitzel Haus in nearby Bay Ridge, Brooklyn. It appeared to be the perfect choice for a cold, rainy October night. We were right about everything except the food and service (the beer was excellent). After a long wait for a table, we ordered some appetizers which took longer than the wait for the table. The salads came with 'house vinaigrette' (rather haus) but tasted more like Russian dressing. The schnitzels, instead of being tender and juicy, were tough and dry, made even more difficult to eat with the $0.25 fork. Despite the challenging food and service, a good time was still had by all.

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