About this blog

My mother was a great cook. My father loved to eat.
I am the Man from Pawtucket and this is my story. Here you will find a collection of observations, from Central Falls to Central Park, from Pawtucket to Paris, about Eating Well. Bon Appetit.

Saturday, September 5, 2009

Lunch at Al Tres in Perpignan. I selected the 'formule du jour' : tartare de tomate, poulet aux gambas, girolles, and for desert, figues au Banyols.

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